Have you ever thought about

wanting a Commercial Kitchen?? One with a nice 3X6 foot gas flat top grill, a char broiler, a shiny stainless steel exhaust hood, and a sandwich board.

http://www.mychefstore.com/restaurant_equipment/model_details.cfm/1304/True_Food_Service_Equipment__Inc_/TSSU-72-18

Just think if you had one of these well stocked babies in your kitchen! WHOO HOO! Midnight snacks would be on my list of things to DO!

Then I would also want terra cotta tiles on the floor and a sanitizing system built in..YIPPEE! I could just turn on the hose and spray down the kitchen squeegee the floor .. DONE!


But then reality sets in..commercial kitchen..I'd be in there cooking and therefore EATING...nevermind..